Introduction
DHA, or docosahexaenoic acid, is a crucial polyunsaturated fatty acid belonging to the Omega-3 family. It plays a vital role in human health, particularly in the development and maintenance of the nervous system. DHA is a key component of brain and retina cells, constituting about 20% of the human cerebral cortex and around 50% of the retina. It's essential for infant cognitive development and vision. DHA algae oil, derived from marine microalgae, is a safer source compared to fish oil, with minimal EPA content.
Function
DHA serves three key functions:
Cognitive Boost: DHA enhances brain cell development, nerve fiber extension, brain volume, and information processing speed.
Visual Clarity: DHA supports normal light stimulation conduction to retinal photoreceptors, enhancing vision clarity, especially in babies.
Immune Support: DHA is present in immune cells, aiding in immune cell vitality, reducing respiratory disease occurrence, and enhancing overall protection.
Product Specification
|
Specifications |
DHA Content (%)
|
Packing Specification (Kg) |
Remarks |
|
Seawit® 40% Algal Sn2 DHA S9 |
≥40 |
25,190 |
Sliding melting point is 6-10℃, and the proportion of Sn2 DHA to total DHA is 48%-55%, it has higher absorption rate and better stability. |
|
Seawit® 40% Algal Sn2 DHA S18 |
≥40 |
25,190 |
Sliding melting point is 15-20℃, and the proportion of Sn2 DHA to total DHA is 50-58%, it has higher absorption rate and better stability. |
|
Seawit® 40% Algal Sn2 DHA S35 |
≥40 |
25,190 |
Sliding melting point is 33-35℃, and the proportion of Sn2 DHA to total DHA is 53-61%, it has higher absorption rate and better stability. |
|
Seawit® 40% Algal DHA L0 |
≥40 |
25,190 |
Maintained at 0℃ for 5.5 hours and remained clear and transparent. |
|
Seawit® 50% Algal DHA L50 |
≥50 |
25,190 |
Maintained at 0℃ for 5.5 hours and remained clear and transparent. |
Strict Control Index of Harmful Substance
|
Test Items |
GB Standard |
FDA Standard |
EU Standard |
Seawit Standard |
|
Glycidyl Ester |
- |
- |
≤1000 |
≤150 |
|
3-MCPD |
- |
- |
- |
≤350 |
|
Trans Fatty Acids |
≤1% |
≤2% |
≤2% |
N/A |
|
DEHP |
1.5mg/kg |
- |
- |
ND |
|
DINP |
9.0mg/kg |
- |
- |
ND |
|
DBP |
0.5mg/kg |
- |
- |
ND |
|
Arsenic mg/kg |
0.1 |
0.2 |
N/S |
0.1 |
|
Lead mg/kg |
0.1 |
0.2 |
0.1 |
0.02 |
|
Mercury mg/kg |
- |
0.02 |
N/S |
0.01 |
|
Cadmium mg/kg |
- |
0.1 |
N/S |
0.01 |
Application
Children Formula Food;
Lactation and Pregnant Formula Food;
Infant Formula Food;
Older Infant and Children Formula Food;
Dietary Supplement Formula for Infants and Young Children;
Other Food: Gel Candy, Soft Candy, Jelly, Edible Oil, Beverage Etc.
Advantages
● Proprietary Technology & Equipment Advantages
Accurate and moderate processing proprietary technology
Automatic continuous refining technology
Precise winterization and gradient dry extraction technology
Degumming and deacidification at normal temperature, adsorption and decolorization at medium temperature, film flashing deodorization.
Full nitrogen charging protection.
● Globally Leading Food Safety Control Technology
Most advanced hazardous by-product control technology.
Controlled and eliminated technology for polluted hazards.
Details
Original: Qingdao, China
Certification: ISO9001, ISO 22000, HALAL, KOSHER, BRC, etc.
Price: Negotiable
Payment terms: TT, LC
Delivery date: Negotiable
Packing: 1kg aluminum bottle, 25kg food grade iron bottle, 190kg food grade iron drum.
Market: Middle East/Africa/Asia/South America/Europe/North America
Shelf Life: 9 months at room temperature, 18 months under refrigeration condition(0-10℃), 36 months at freezing condition(-18℃).
MOQ: 1 KG
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